Wreathed in Christmas

Wreathed in Christmas

Stopping for a last-minute ingredient the day before Thanksgiving, on my way into the supermarket, I came on a stack of evergreen Christmas wreaths; I could have just picked one up and tossed it into my cart. Cross that item off the list! Or a couple of days later, I...
Chutney With Vera

Chutney With Vera

When I first came to California in 1968, newly married, I started right in to continue the Thanksgiving traditions I knew from childhood, though one of my first such dinners included turkey cooked at too high a heat and thoroughly dried out; somehow I cobbled together...
Brownies

Brownies

Be my Valentine? Here’s a good recipe for you—but first its story. Both are close to my heart. It was 1967, first semester of my senior year at the New England Conservatory of Music in Boston; in the spring I would give my senior recital, the culmination of four...
Tannenbaum

Tannenbaum

Three weeks ago, we chose you, carried you home, installed you in our living room, and decorated you. Who knows how long you graced the woods of Oregon before you were cut and stacked among other fragrant trees and roared southward in a dark truck? On this January...
The Fruitcake Diary

The Fruitcake Diary

October 4 How many times do I start a Monday—start any week—by making fruitcake? Also, how many times have I ever made fruitcake so early in the year? (I can count on one thumb). However, this year I am to supply Edible San Diego with my fruitcake recipe, along with a...

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